Food Handlers Certificate

Date: 
Saturday, 5 May 2018 - 10:00 am to 1:00 pm

Course codes: SITXFSA101 & HLTFS207C

Designed for people involved in food preparation, this course instructs on basic hygiene principles for all food handlers. Any service or business that serves food, even snacks, must ensure that members of their staff hold this certificate. Certificate valid for three years.

Price: 
$65.00
Concession: 
$60.00
GST: 
GST Exempt
Sessions: 
1